Luxury Cocktails

Horse Soldier bourbon infused with lychee and rosemary, stirred with Meletti amaro, red vermouth, and Peychaud’s bitters. Rich and structured with a smooth, warming finish, enhanced by rosemary smoke for added depth.

$1.00 of each drink donated to the EOD Warrior Foundation

Procera gin combined with blackberry, lime, sweet sherry, lavender, and Ramazzotti amaro. Dark fruit and citrus unfold slowly while rosemary smoke drifts through the glass, leaving a soft, aromatic trail that lingers.

The Punica is an elegant fusion of Avión 44 Tequila, Cherry Heering, fresh lime juice, and house-made pomegranate rosemary syrup, expertly crafted to balance bold, fruity, and herbal notes. Crowned with a velvety pomegranate foam, this cocktail is as visually stunning as it is delicious.

Belvedere 10 vodka layered with lemon, gooseberry, Italicus, and Kina L’Aero d’Or. Bright citrus opens into soft orchard fruit and delicate floral notes, creating a profile that is both crisp and quietly complex. Finished with a fragile sugar glass that shatters on first touch.

An unparalleled experience in indulgence and generosity. Presented in a Waterford crystal punch bowl upon its own golden tea cart, this cocktail serves six and features the delicate kiss of orange blossom, fine spirits, and an inverted bottle of Dom Pérignon that cascades into the blend as you sip.

Everything above the cost of this creation is donated to the charity of your choice — a toast that lingers far beyond the glass.

Expertly crafted with Tito’s Vodka and Pimm’s, this vibrant cocktail is elevated by a rich cranberry-orange syrup, bringing a perfect balance of tart and sweet. Freshly squeezed lemon juice adds a bright citrusy kick, while a delicate sprinkle of Peychaud’s bitters enhances the depth of flavor, creating a refreshing and well-rounded sip.

 Citron soju with Cocchi Americano, fresh lemon, and thyme, finished with soda and sparkling wine. Clean and garden-driven with a bright, effervescent finish.

A blend of silver and aged rum with strawberry, mascarpone, Disaronno, Ramazzotti Rosato, and lime as a milk punch. Creamy and indulgent, with a soft strawberry richness that unfolds like a refined dessert. 

Sazerac rye whiskey stirred with Punt e Mes, crème de violette, and Angostura bitters. Deep and spirit-forward with a soft floral edge, finished with a flamed orange peel and cherry.

The OG is back. Fig-infused Bulleit bourbon flows into the deep herbal complexity of Amaro Lucano, lifted by a burst of orange and Angostura bitters. This cocktail is rich yet refreshing—like strolling through a sun-drenched orchard at golden hour, with every sip unfolding into something smooth, bold, and unexpected.

Beefeater gin infused with goat cheese and chives, stirred with dry vermouth, dry sherry, and a touch of saline. Softly savory and silken, with herbaceous notes that unfold into a clean, structured finish.

Gin infused with black grape, shaken with lemon, port wine, Select, simple syrup, Peychaud’s, and orange bitters, then topped with sparkling wine. Juicy, layered, and polished with a delicate floral finish.

Mezcal with turmeric and lime, accented by Strega and Campari. Smoky and earthy with a vibrant citrus core, evolving as it slowly opens in the glass.

Mi Campo tequila shaken with Averna, lime, hibiscus, and fresh mint. Bright and aromatic with a lush, floral body, where citrus and herb meet a deep, fruit-driven core.

Cazadores reposado infused with bay leaf tea, built with Luxardo, Fernet Branca, orange bitters, and Angostura. Warm and herbaceous with layered spice and a long, aromatic finish.

CASIA

An enchanting fusion of pomegranate, rosemary, rose hip tea, and a splash of lemon elixir.

AURUM SOLIS

Turmeric and fresh orange shaken with lemon and finished with a touch of tonic. Bright, golden, and citrus-forward with a soft, earthy warmth.

LITCHI

Lychee matcha with lime and coconut water, built over ice for a clean, refreshing finish. Light, tropical, and gently floral with a smooth, easy balance.

Two handcrafted libations, inspired by the season and designed to surprise. Available this month only. 

Smooth, velvety Irish stout with 4.2% ABV

Rich, fruity Belgian dubbel with 7.0% ABV

Bright, clean, and crisp with a refreshing hop snap and smooth malt finish.

Crisp, refreshing hard cider with a clean finish and 6.5% ABV

GERMAN LAGER

Rotating selection, please ask your server

NIGHTSHIFT BREWING - NITE LITE

Crisp American light lager with 4.3% ABV

SMUTTYNOSE OLD BROWN DOG

Classic American brown ale, known for its fuller body and stronger hop flavor compared to English brown ales.

6.5% ABV

VON TRAPP PILSNER

Crisp, spicy Czech lager with 5.4% ABV

EPIGRAM IPA

Rotating selection, please ask your server

MAINE LUNCH

Citrusy East Coast take on a West Coast IPA at 7.0% ABV

CABERNET SAUVIGNON

CABERNET SAUVIGNON 

MERLOT

PINOT NOIR

SHIRAZ

ROSE

PINOT GRIGIO

SAUVIGNON BLANC

CHARDONNAY 

BY THE BOTTLE

BY THE GLASS OR BOTTLE

BY THE GLASS OR BOTTLE

BY THE GLASS OR BOTTLE

BY THE GLASS OR BOTTLE

BY THE GLASS OR BOTTLE

BY THE GLASS OR BOTTLE

BY THE GLASS OR BOTTLE

BY THE GLASS OR BOTTLE

187 ML